ORGANIC PLANT PROTEIN
Chunks, Flakes, Mince, Strips, Ground . . .
VERSATILE APPLICATIONS :
- Meat substitutes
- Soups / Sauces
- Ready meals
3 SIMPLE & NATURAL INGREDIENTS :
- Organic pea protein
- Organic faba beans
Our large range of plant protein products include, chunks, flakes, mince, strips, granulate and ground.
Introducing your secret ingredient for producing clean & healthy plant-based burgers, sausages, ready meals and more . . .
- Sustainably Produced : Our Dry Extrusion technology process uses less water and energy (compared to wet extrusion process)
- 100% Organic : We only use Organic certified pea and faba proteins, free from chemical pesticides that contaminate air, water and soils
- Soy-Free : We decided to stay away from soy by choosing an allergen-free crop that is less harmful to wildlife and the ecosystem
- Smart Meat Replacement : Not only do our Plant Proteins have lower cost than meat, they are also low carbon and their long shelf life contribute to reduce food waste
Clean label, 100% Organic, Soy-free, Gluten-free, High in protein, High in fiber
Alternative Kitchen continually strives to provide its customers with the highest quality products possible. As part of this effort, all our products are GMO-free and contain no animal products, preservatives or artificial colors. We support rigorous ingredient sourcing with authenticity verification. All Alternative Kitchen foods are manufactured in dedicated GFSI, Halal and organic certified state-of-the-art facilities producing exclusively vegetarian & vegan foods since 1998. The food industry has recognized this consistency in quality and innovation with multiple awards.
Alternative Kitchen works hard to secure more sustainable practices throughout every part of our business. By using plant-based ingredients and purchasing more sustainably-farmed products, we can offer a healthier product to our customers and support farmers and agricultural processes that have less environmental impact.
We care in our craft, offering only sustainable quality foods from field to table and supporting rigorous ingredient sourcing with authenticity verification. The BRC certified production facility is an energy efficient non-polluting site, producing no chemical waste and committed to an eco-sustainable management.